Mouth watering Paneer dish cooked in fresh grounded spices .The combination of Paneer, Capsicum cooked in rich tomato gravy makes this dish unmissable. Ingredients Paneer-500 gms Green bell pepper(capsicum)-3 medium(chopped in small pieces) Dry red chilli-3 no Coriander seeds-30 gm (2 tbsp) Garlic cloves-12 no Oil-4-5 Tbsp Tomatoes-8 Large(puree) Red chilli powder-2 tsp Turmeric powder-1 […]
Category: Recipes
Kadai Paneer
Orange Cheese Cake
Here comes a cake baked with paneer (cottage cheese/full flat cheese) and orange. The citrus taste make this cake different and the non paneer lovers will also enjoy. Ingredients Paneer/cottagecheese-200 gms (Grated) Orange Juice-3/4 cup Sugar-240 gms Baking Powder-2 Tsp Vanilla Essence -1Tsp Refined Flour(maida)-200 gms Eggs-3 Salt-1/2 Tsp Lemon Juice-2 Tbsp Orange Rind-2Tsp Method […]
Masala Murgh Makhni
Introduction Mouth watering chicken dish slowly cooked in rich gravy and spices packed full of flavour . Difficulty-Medium Preparation Time-20 mins+marination time Cooking Time-40-50 mins Serves-4 Ingredients For Marination Chicken-500 gms Butter-1&1/2 Tbsp Ginger Paste-2 Tsp Garlic Paste-2 Tsp Yoghurt(curd)-3-4 Tsp Lemon Juice-1 […]
sponge Plum spice pudding
Introduction This delicious and moist pudding gives a different dimension to the sponge base.Try this simple but truly amazing dessert. Difficulty-Easy Preparation Time-25 min Serves-4 cooking Time-25 min Ingredients Ripe plums-3 Sugar-2 Tbsp Buttery-85 gms Condense milk-85gms Egg-1 Self raising flour-100 gms Baking powder-1/4 tsp Ginger-1/4 tsp Nutmeg Grated-2 pinch vanilla extract-1 […]
Chocolate Cookies
Introduction Crunchy from outside and sticky from inside.Easy to make cookies at home .Children will sure love them! Difficulty-Easy Preparation Time-20 min Serves-10 cooking Time-11-15 min Ingredients Self-raising flour( sifted)-175 gms Chocolate Chips-50 gms Condense Milk- 85 gms Unsalted Butter(softened)-110 gms Caster Sugar-110 gms Method Preheat the oven to 180°C (160°C for fan ovens), […]
Fresh Strawberry Cake
Introduction This cake is simply delicious and just melt in mouth .Filled with fresh strawberry’s it make it very moist .Try it now!! Difficulty-Medium Preparation Time-20 min Serves-8 cooking Time-25-30 min Ingredients Self Raising Flour-1 cup salt-1/4 tsp Baking powder-1 1/4 tsp Butter-75 gms Sugar -3/4 cup […]
papad pops
Introduction papad crunch from outside and succulent from inside makes this recipe very different and exciting.Try it yourself Difficulty-Easy Preparation time-10 min Serves-8 Ingredients Papad-3 cup Paneer-2 cup Red chilli powder-1 tsp Coriander leaves chopped-2 tbsp Mint leaves chopped-2 tbsp Chaat masala- 2tsp Salt to taste Refined Flour (maida)-4-5 tbsp Oil- to fry […]
Khus Khus Barfi
Introduction This Yummy melt in mouth khus khus (Poppy seed ) Burfi is a sweet one can have anytime .This is my mum’s recipe and I just love it!! Difficulty-Easy Preparation Time-4-5 hrs(soaking) Serves-10 Cooking Time- 60-80 mins Ingredients Poppy seeds(khus Khus)-100 gms Milk-2 ltr sugar-10-15 tsp Ghee(clarified butter)-1 tbsp Method Wash […]
Dahi Methi chicken
Introduction This finger licking recipe from our very own Punjab is fairly easy to make and has been appreciated a lot.In my initial days of exploring recipes to cook i stumbled across this recipe and just fell in love with Difficulty-Medium Preparation Time-30 mins Serves-4 Cooking […]
Tamarind Rice
Introduction Tamarind Rice or Pulihogara/pulihora is very well known in south-India and is also served as prasadam in temples.I love this dish for its tanginess and for the fact its less on oil.Its quick, easy and very tasty dish. Difficulty-Easy Preparation Time-15 mins Serves-3 Cooking Time-20 mins […]