Tag: Spicy

Methi Pulao Recipe

Information Methi pulao (or Fenugreek fresh leaf pulao) is an Indian recipe. It is not only tasty but very nutritious pulao rice. It is very easy to make and packed with flavour. Difficulty level: Easy Cooking time: 40 min Vegetarian Serves: 3-4 Ingredients   Rice: 1 cup (250 grams) Fresh Fenugreek leaves*: 1 cup (chopped) […]

Sambar Recipe

Information Sambar is a lentil based side dish, especially accompanied with plain rice. In south of India it is a staple diet, almost no day goes without it. It is normally very spicy but can be prepared in many ways. Difficulty level: Medium Cooking time: 40 min Vegetarian Serves: 4-5 Ingredients Toor Dal (Arhar Dal)­­­: 1/2 […]

Spicy Red Lentil Dal

Information Difficulty level: Easy Cooking time: 30 min Vegetarian Serves: 3-4 Ingredients Red lentil: 1/2 cup Onion: 1 medium (chopped) Oil: ­2 tbsp Cumin seeds: 1 tsp Turmeric powder: 1/2 tsp Red chili powder: 1/2 tsp or 1 green chili Tomato: 1 medium (chopped) Cilantro few spring Ginger & garlic paste: ­­­1 tsp Salt: To […]