It is a combination of tangy and spicy chick peas with the fried bread called bhatura. Very famous dish from Punjab (India). Chole Difficulty-Easy Preparation Time-20 min+ soaking time Cooking Time-40-45 mins Serves-4-5 Ingredients Chick Peas-225 gms(7 Handful) Onion-2 Medium chopped Green Chilli-2 Red chilli powder-1 1/2 tsp Chana Masala-4 tsp Garam Masala-1/4 tsp Bay […]