Year: 2015

Tangy Basil Dip

Basil dip is not as popular as the mint dip but this  fresh and tangy dip makes a delicious accompaniment to the kebab  and fritters. Difficulty-Easy Preparation Time-5 Mins Serves-3 Ingredients Basil leaves -80 gms(no stem) Lemon Juice -1  Tbsp Garlic clove(small) -1 and 1/2 Salt -To taste Pistachios -15 piece or 10 gms Extra […]

Eggless Chocolate Brownie

This no bake Egg less Rich chocolate brownie sinfully delicious and very easy to make Tea Time/Dessert. Serve it with a dollop of Ice cream. Difficulty-Easy Preparation time-10 Min Cooking Time-4 Min Serves-4 Ingredients All Purpose Flour or Plain Flour– 1/2 cup(125 gms) Walnuts (chopped)-1/4 cup Sour Yoghurt- 2 Tbsp( Soda Bi-carb-1/4 Tsp Cocoa Powder- […]

Courgette Muffins

This healthy any time snack is great for kids. Good way to make kids eat some greens. Difficulty-Easy Preparation Time-10 mins Cooking Time -20 mins Makes- 6 Muffins Ingredients Self-raising Flour-175 Gms Margarine/Butter-40 Gms Baking Powder-1/2 Tsp Egg(medium)-1 (Beaten) Milk (semi-skimmed)-150 ml Courgette(s) grated-1/2 Chives  chopped-1 1/2 Ts Cheddar cheese-45 Gms Method Preheat the oven […]

Dhokla

This very spongy and yummy tea time snack originally from Indian state of Gujrat is made from chick pea flour and soaked in a lemon sugar syrup.Try it yourself,you will love it! Difficulty-Easy Preparation Time-5 MIn Cooking time-15 mins Makes -12 Pieces Ingredients Besan-1 Cup(Chickpea Flour) Turmeric-1/2 Tsp Sugar-2 Tsp Salt-1/2 Tsp Oil-2 Tsp Citric […]

Mirchi ka salan

Green chillies cooked in a spicy peanut and sesame gravy makes it taste outstanding. This dish is served as an accompaniment with the very famous Hyderabadi Biryani. It is easy to make so,try now! Difficulty Level-Easy Serves-4 Preparation Time-15-20 mins Cooking Time-20 min Ingredients Green chillies-10-12 large Roasted Peanuts-1/2 cup Sesame seeds (til)-2 Tbsp Cumin […]

Kadai Paneer

Mouth watering Paneer dish cooked in fresh grounded spices .The combination of Paneer, Capsicum cooked in rich tomato gravy makes this dish unmissable. Ingredients Paneer-500 gms Green bell pepper(capsicum)-3 medium(chopped in small pieces) Dry red chilli-3 no Coriander seeds-30 gm (2 tbsp) Garlic cloves-12 no Oil-4-5 Tbsp Tomatoes-8 Large(puree) Red chilli powder-2 tsp Turmeric powder-1 […]

Orange Cheese Cake

Here comes a cake baked with paneer (cottage cheese/full flat cheese) and orange. The citrus taste make this cake different and the non paneer lovers will also enjoy. Ingredients Paneer/cottagecheese-200 gms (Grated) Orange Juice-3/4 cup Sugar-240 gms Baking Powder-2 Tsp Vanilla Essence -1Tsp Refined Flour(maida)-200 gms Eggs-3 Salt-1/2 Tsp Lemon Juice-2 Tbsp Orange Rind-2Tsp Method […]

Food Hygiene

Food Hygiene We all love to eat delicious food and try and create innovative dishes which not only looks beautiful to eyes but also satisfy our taste buds. Behind a finger licking plate of food goes in a lot of effort and dedication to create some thing different always. But ”where does the yummy plate […]

Masala Murgh Makhni

Introduction Mouth watering chicken dish slowly cooked in rich gravy and spices packed full of flavour .                       Difficulty-Medium Preparation Time-20 mins+marination time Cooking Time-40-50 mins Serves-4   Ingredients For Marination Chicken-500 gms Butter-1&1/2 Tbsp Ginger Paste-2 Tsp Garlic Paste-2 Tsp Yoghurt(curd)-3-4 Tsp Lemon Juice-1 […]

sponge Plum spice pudding

Introduction This delicious and moist pudding gives a different dimension to the sponge base.Try this simple but truly amazing dessert.   Difficulty-Easy Preparation Time-25 min Serves-4 cooking Time-25 min   Ingredients   Ripe plums-3 Sugar-2 Tbsp Buttery-85 gms Condense milk-85gms Egg-1 Self raising flour-100 gms Baking powder-1/4 tsp Ginger-1/4 tsp Nutmeg Grated-2 pinch vanilla extract-1 […]