Day: December 26, 2014

Sambar Recipe

Information Sambar is a lentil based side dish, especially accompanied with plain rice. In south of India it is a staple diet, almost no day goes without it. It is normally very spicy but can be prepared in many ways. Difficulty level: Medium Cooking time: 40 min Vegetarian Serves: 4-5 Ingredients Toor Dal (Arhar Dal)­­­: 1/2 […]

Spicy Red Lentil Dal

Information Difficulty level: Easy Cooking time: 30 min Vegetarian Serves: 3-4 Ingredients Red lentil: 1/2 cup Onion: 1 medium (chopped) Oil: ­2 tbsp Cumin seeds: 1 tsp Turmeric powder: 1/2 tsp Red chili powder: 1/2 tsp or 1 green chili Tomato: 1 medium (chopped) Cilantro few spring Ginger & garlic paste: ­­­1 tsp Salt: To […]

French Coconut Truffles

Information French coconut truffle with saffron. This is a great recipe, these no-cook truffles are made by combining condensed milk, desiccated coconut. They are quick, simple and delicious.This is a basic truffle recipe to which you can add your own flavourings or extracts. Dust with cocoa powder or icing sugar. French Truffles Difficulty level: Easy […]